The Mediterranean-style mansion contains nearly 10,000 square feet of living space on a sprawling 10-acre lot, though a substantial portion of that land is unusable hillside. Built in 2004, the mostly symmetrical Venetian villa has lushly landscaped front and rear yards, a large swimming pool and garaging for four automobiles.
Guests will be awed by the home’s cavernous foyer, which was clearly built to impress with a double staircase, oversized chandelier and marble floors. Just beyond, the formal dining room offers seating for 10 and walls painted an unusual but not unattractive shade of deep violet. A spacious chef’s kitchen features all the requisite high-end appliances, plus a marble-topped island and built-in desk. The kitchen opens to the family room and adjoining breakfast nook, which offer views of the gardens and are warmed by a stone fireplace.